American Health and Diet Improvement Essay Assignment Paper
American Health and Diet Improvement Essay Assignment Paper
Introduction
Nowadays, much attention is paid to the role of food in human life. Food literacy turns out to be a serious topic for discussion in many countries as it helps to manage and prevent a number of food-related health problems, including obesity, diabetes, and the development of metabolic syndrome (Cullen, Hatch, Martin, Higgins, & Sheppard, 2015; Drewnowski & Kawachi, 2015). Regarding recent medical achievements, the current technological progress, and never stopping globalization, people should always deal with new things and meet expectations despite the level of their readiness (Christopherson, Garretsen, & Martin, 2008). These requirements also determine the quality of food people eat and the knowledge people have about healthy eating. The relationship between health (mental and physical) and diet has been thoroughly discussed by many authors to prove that appropriate food intake, malnutrition control, and personal attitudes to the diet may influence human behavior, mood, productivity, and decision making (Fontana & Partridge, 2015; O’Neil et al., 2014). Still, despite the evident connection between the changes caused by globalization and health, not much information about American food literacy through globalization is actually available.
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